Coffee

Answers to questions about the effects of coffee on health, provided by the Institute for Scientific Information on Coffee.

http://www.cosic.org/

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Presents information on coffee, caffeine and health, reviewed by medical experts, from science journals and industry reports for journalists, health care professionals and coffee consumers.

http://www.coffeescience.org/

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Browse hundreds of pages of informative coffee materials adapted from Kenneth Davids' books. Includes a section on coffee and health.

http://www.coffeereview.com/reference.cfm

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Division of the Vanderbilt University Medical Center that investigates the chemical nature of coffee, identifies potential therapeutic uses, and disseminates findings to the public. Includes summaries of research.

http://www.mc.vanderbilt.edu/coffee/

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Reports an association between coffee consumption and a reduced risk of diabetes in a Finnish population. Journal of the American Medical Association, March 10, 2004.

http://jama.ama-assn.org/cgi/content/abstract/291/10/1213

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Health effects of coffee, including its role as a central nervous system stimulant. Colorado State University, September 23, 1998.

http://www.ext.colostate.edu/pubs/columnnn/nn980923.html

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Information about symptoms of caffeine addiction, calculating daily intake, withdrawal symptons, and quitting gradually.

http://www.twilightbridge.com/deaddictions/coffee.htm

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Higher coffee and caffeine intake is associated with a lower incidence of Parkinson Disease in a study of Japanese-American men. Journal of the American Medical Association, May 24, 2000.

http://jama.ama-assn.org/cgi/content/abstract/283/20/2674

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In a study of men in the United States, coffee consumption may have helped to prevent symptomatic gallstone disease. Journal of the American Medical Association, June 9, 1999.

http://jama.ama-assn.org/cgi/content/abstract/281/22/2106

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In a Dutch population, drinkers of seven or more cups of coffee a day were half as likely to develop type 2 diabetes. Journal reference: Lancet (vol 360, p 1477).

http://www.newscientist.com/news/news.jsp?id=ns99993032

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In a United States population, people who drank more coffee were less likely to develop type 2 diabetes mellitus. Annals of Internal Medicine, January 6, 2004.

http://www.annals.org/cgi/content/full/140/1/I-17?maxtoshow=&HITS=10&hits=10&RESULTFORMAT=1&andorexacttitle=and&titleabstract=coffee+diabetes&andorexacttitleabs=and&andorexactfulltext=and&searchid=1088924281512_19&stored_search=&FIRSTINDEX=0&sorts

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